Sunday, June 27, 2010

Raw Banana Tikka


Once i saw this recipe on TV they deep fried but i tried it with minimum oil and it has come out very well. It has got a unique flavour and can be served hot with green salad but i love to have it with ghee/curd rice. I am sure you would enjoy it.

Ingredients
  • 2 medium raw banana
  • 2 tbsp chick pea flour(basin)
  • 1 cup chopped onions
  • 2 tbsp chopped cilantro(coriander)
  • 1 tbsp chopped mint leafs(10-15 approx)
  • 1 tbsp chopped curry leafs(10 approx)
  • 2 chopped green chillies
  • 1/2 tsp garam masala
  • 1/4 tsp turmeric powder
  • 1/4 tsp chilli powder
  • 1 tsp for each cutlet
  • salt to taste
Cooking Procedure:

Cut the raw banana in block of 1 inch thick and boil the raw bananas in sufficient water( Can be pressure cooked or microwaved )

After it cooked , let it cool and when warm peel out the skin and take mash it in a bowl.

Add all the other ingredient to the bowl and mix it nicely.

Make it into round tikka 1 cm thick.

Heat a pan and place the tikka's in it.

Add little drops of oil on each side of tikka and it let fry.

When both sides are golden brown and crispy serve hot with salad and ketchup.

I am posting this recipe for the wonderfull event healing foods - onion hosted by Priya started by Siri

Other recipes i am posting for this event is cabbage potato onion fritter, mushroom masala, yummy okra masala



29 comments:

PranisKitchen said...

really delicious banana cutlet.. so yummy one.. nice tea time snack shallow fried is healthier than deep fried.. good one sathya..

srividhya Ravikumar said...

looks yummy cutlet.. really nice sathya..

Sushma Mallya said...

Healthy & yummy cutlets, have not heard abt this one but would love to try it out soon...thanks for sharing sathya...

Subhashini said...

Sounds very new but looks yummy

Uma said...

nice! liked ur version with gram flour !

Priya (Yallapantula) Mitharwal said...

Satya, wow, what an innovative way of making tikki, looks lovely :)

Krishnaveni said...

never tried a recipe like this...looks so good

simply.food said...

These tikkis look crispy nad delicious.

Guna's kitchen said...

wow!!!!!!! raw bananna cutlets luks delicious ... nice color... very tempting pics... i never tried with raw bananna....... good work mam

divya said...

what a wonderful presentation! looks so delicious and tempting.

Priya said...

Hi satya

Those cutlets look awesome!

Hamaree Rasoi said...

Very Healthy and tasty banana tikka. Loved this unique preparation.

Deepa
Hamaree Rasoi

kanthi said...

yummy cutlet..& also mouth watering

Padhu said...

Yummy cutlets!! Can't wait to try

Priya said...

Beautiful and great looking cutlets, very tempting Satya, thanks for sending to HF..

Preeti Kashyap said...

This is new to me! Looks lovely!

Vrinda said...

Nice appetizer with raw bananas..lov it...

Suja Sugathan said...

Really yummy and delicious cutlet..very very tempting..looks awesome,must try this.

Vidhya said...

This recipe is yummy and delicious

Sarah Naveen said...

wow!!! that looks fabulously yummy!! loved it

Arti said...

That looks very tasty indeed…
Delicious!!

Neha said...

nicely cooked Satya! I liked that you shallow fried it..healthy tikkis..wow

Jay said...

Nice presentation dear. Sure its very yummmmmy ...!

!

Suman Singh said...

this is nice..very unique way use raw banana in cooking...looks delicious!

Panchpakwan said...

Very creative..looks delicious..

Satya said...

thankq everybody for ur lovely feedback

Kevin said...

This sounds like a tasty way to use some raw bananas or plantains!

chaitrali pathak said...

healthy and yummy

Anukampa said...

Hey satya, Thanks for those wonderful words at my blog. I too Love raw banankebabs..infact I also make koftas for main course out of them.
This picture shows how yummy they must have been.

Good collection of recipes.
I would be adding you in my list now :-)

Anu

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