Sago is very ideal for breaking fasts it is rich in carbohydrate and gives a quick boost of energy.Sago is man made after the starch is extracted from sago palm stems. The commercial production of sago is in the shape of small globules or pearls.
There are many variations in preparing this dish sago chethi roti, this version is made by my mom ,in andhra we make different types of chethi rottis with different ingredients.
Also according to regions, in telugu is known as chethi(hand) rotti, in marathi thalipeeth etc a direct translation of it would be a handcake !!
Ingredients:
- 1 cup sabudana / indian pearl (Soaked in 1.5 cup water for 3-4 hrs )
- 1 tsp chickpea flour
- 1 tsp rice flour
- 3 Medium Potatoes boiled and mashed
- 1/2 tsp cumin seeds
- 4 finely chopped green chillies
- 1/2 cup finely chopped fresh cilantro
- 1/2 inch grated ginger
- salt to taste
- 1/2 tsp oil per handcake
Cooking procedure:
Add all the above ingredients except oil into a nice blend.Mix it properly by adding 3/4 cup water it should a semi solid consistency.
Heat a pan, spray oil on it ,take a handful of sago paste n make it a ball and put it lightly on the pan, with your palm spread it slowly into a circle , spray oil again.
Tip: To make it easy to spread dip ur hand in water and press lightly to spread it.
After 2-3 min flip it and let it cook till both sides are golden brown.
Serve hot .
I am posting this recipe for the wonderful event Cooking with Seeds Sago hosted by Neluifer started by Priya
__________________________________________________________________
Tags: Sago, Handcake, Pancake , Chethi Rotti, Thalipeeth, Breakfast, Fast, Fasting Food, Fasting, Potato,Indian Pearl
41 comments:
interesting recipe! i know this as thaalipith..
we call it thalipeeth.. your looks so tempting.. am craving 4 some now :-)
That is simply superb, wonderful and healthy one. A very new recipe. A must tryer :)
Satya,
This is delicious one. Looks good.
i want some. looks so yummy dear.seeing something like this for the first time. I like sago very much.
sathya,its an energetic food.in our place we call it as sarvapindi recipe,very traditional dish of ancient..but the differance is we make 3 to 4 holes in the centre.surely yours dish is a tasty one..
sago paratha with mashed potatoes must be delicious..
handcake! such a cute name
this is interesting satya. will try it out today
very interesting recipe dear! luks wounderfull...
Great info about sago. Looks like a yummy breakfast.
I love these. My mom makes these very regularly. Didn't know you are from Andhra. We speak Telugu at home but have stayed in Delhi till marriage.
very nice info about sago, roti looks great, intereting recipe with sago.....
Very innovative way to use sago,def a must try one...
innovative handcake. Thanks 4 sending to my event
Very interesting and great looking handcake, thanks for sharing..
Hey Satya,Thanks alot 4 the comments:)U have a nice blog.This recipe is new to me.Looks fabulous.
That is something very new to me, looks so good, perfect for the event. Thank you so much for sending this delicious entry for the event:-)
You cook the most delicious food dear...bookmarked...!
ummm!
Delicious. Mouth watering. Yummy.
Work From Home India
Looks yummy! never tried sago as a hand cake. Nice clicks!
this looks so neat and yummy...
i love it!!
First time here..and was amazed by this interesting recipe..looks and sounds very yummy..swing by sometime whenever time permits.
luks delicious...very ineresting.... new to me.. i'll try dis
Sago Roti looks to be so tasty as well as healthy. Loved the preparation.
Deepa
Hamaree Rasoi
hey vow good recipe..i wanna try this out..i like sago
Very interesting recipe satya..looks delicious..will surely try this.
Very interesting recipe, never seen this variation of thalipeeth. Looks delicious !
ur all recipes are great.do visit and comment on my food blog too.its newly started.my blog is meghasyummyfooddelight.blogspot.com
Sago roti looks super yummy.
love sabudana..and this pancakes with sago seeds sounds new to me, I usually make khichdi and sweet version of kheer with it..liked this new recipe of yours..must try..thanks for sharing this Satya!
lovely delicious roti book marked.
yummy..mouth watering..thanks for sharing..
absolute comfort food id say..yumm
Yum! I have never seen these before, but they sure sound delicious:)
Healthy roti
thank you every one for ur lovely compliments
we make something similar, sans the chickpea & rice flour, it is called thalipeeth and is eaten on fasting days.
:)
Dear Satya
Very new recipe for me...will try soon.
Very healthy and tasty breakfast:)
I made a similar roti last week. Loved yours too with the addition of different flours...makes it more healthy. Bookmarked!
Post a Comment