I dedicate this cake to fathers day
"Treats your parents with loving care, you will only know their value when you see their empty chair" - Anonymous
- Chocolate cake
- Mango mousse
- Mango jelly
- Soaking syrup
You can try out my Devil's chocolate cake or Eggless chocolate cake. Prepare the cake and let it sit on cooling rack to cool.
You can try out my mango mousse recipe ,make the mousse just before assembling the cake.
Ingredients for Mango jelly
- 200 gms mango puree
- 2 tbsp sugar
- 1 tbsp gelatin
- 3 tbsp water
Mix gelation into the water and stir nicely and keep aside.
Heat mango puree with sugar in a pan to make it just warm .
Add the gelatin mix nicely till it completely dissolves and then switch off the
flame.. Make this mango jelly just before the assembly the cake
- 1 tbsp sugar
- 2 tbsp water
- 1 tsp of coffee powder
Warm the water add the sugar and coffee powder mix nicely and keep aside
Assembling the cake
Cut the cake horizontally and sprinkle with syrup , pour 1/3 of the mango mousse over over one slice ,spread it evenly then put another slice on top of it and pour the remain mouse on the cake and spread it evenly with a knife gently.And refridgerate it for 2 hrs
After 2 hrs take the cake out ,by the time it will set nicely ,now pour the prepared mango jelly over it and spread it gently over the cake and refridgerate it for 1 hr to set.
After 1 hr your mango mouse chocolate cake is ready for celebration.
Note: Mango jelly and mango mouse should be prepared just before it is assembled