Tuesday, February 22, 2011

Delicious Tender Coconut Pudding

( Click image for enlarged view )

Coconut water is my favorite summer quencher and in chennai the summer has started. My hubby loves puddings. This weekend when I went out to a restaurant I saw a tender coconut pudding on the menu card.While shuffling through the net I got a set of recipes which gave me idea how to make this tender coconut pudding. It had a unique taste and it was gobbled up in no time.So here is the recipe

Ingredients
  • 2 tender coconut pulp
  • 1 cup tender coconut water
  • 8 gms gelatin
  • 1/2 cup milk
  • 1/2 cup hot water
  • 1/4 cup condensed milk
( Click image for enlarged view )

Mix gelatin in hot water and stir continously till it blends. Then add this mixture to boiling milk and stir for a while and keep it aside.

Blend the tender coconut pulp with little coconut water and shift to the container. Now add the remaining coconut water,condensed milk and the milk with gelatin.Stir it nicely and let it rest .

Once it comes to room temperature cover the container with aluminium foil and keep it in the fridge for 3-4 hours.

After 3-4 hours slightly turn it out on a plate , garnish with your choice of topping (I used grated red cherry) and enjoy.

I am sending this to bookmarked recipes a wonderful event hosted by Priya and Aipi

And to another wonderful event Hearth and Soul


69 comments:

  1. Beautiful pudding.. love the colors :) absolutely mouthwatering :)

    ReplyDelete
  2. Wow super simple recipe.. Looks fab.. lvoe tht red and white combo..

    ammaandbaby.blogspot.com/

    ReplyDelete
  3. Inviting pudding makes me wanting more..Love the presentation..Simple and delicious recipe.

    ReplyDelete
  4. Awesome colors and texture..I wonder when I can lay hands on tender coconut which is not smelly :(

    ReplyDelete
  5. I havent tasted it before but am sure it tastes heavenly..Loved the pics n presentation, Sathya..

    ReplyDelete
  6. Satya, that is one gorgeous looking dessert n the recipe is just too good..can imagine the fresh n delicate flavors going in there!

    Thanks a lot for linking this to bookmark event :)
    US Masala

    ReplyDelete
  7. Wow, tender coconut pudding looks lovely and delicious too!!!

    ReplyDelete
  8. Wow that does look tender and delicate, I am drooling all over my keyboard, yum.

    ReplyDelete
  9. it shd taste heavenly..perfect looking..

    ReplyDelete
  10. first time seeing a pudding made out of tender coconut, looks very tempting.

    ReplyDelete
  11. Very new and delicious looking dessert!

    ReplyDelete
  12. WOW!!! This seems to be like a new type of pudding. Loved the presentation satya :)

    ReplyDelete
  13. Very nice and new one. u have presented it very nicely

    ReplyDelete
  14. Wow! That looks too good, so glossy. I can imagine how delicious it would have been.

    ReplyDelete
  15. Silky smooth dessert looks really good! mouth watering..sounds delicious

    ReplyDelete
  16. Love the texture of the pudding...Looks absolutely delicious.

    ReplyDelete
  17. delicious pudding..looks so tempting!

    ReplyDelete
  18. It does look so pretty and delicate. I love your chosen cherry garnish, as well. Thank you for sharing this w/ the hearth and soul hop this week =)

    ReplyDelete
  19. Very unique. I could have never got this idea :)

    ReplyDelete
  20. Delicious ..silky..yummy pudding..
    Great presentation:-)

    ReplyDelete
  21. thats a lovely pudding....i can imagine the taste.

    ReplyDelete
  22. I remember seeing Tender Coconut Payasam at Madhuri` s blog...pudding is another great idea too Satya...Lovely colours and i love the taste of the tender coconiut..Yum! aana i would just eat t like that...i cant wait to make it in to a pudding!!!

    Shobha

    ReplyDelete
  23. Pudding looks so good, Satya. I love dthe presentation and that perfect white color...

    ReplyDelete
  24. lovley one satya, I have to wait until I go to India, to get the pulp! :))

    ReplyDelete
  25. Really Creamy pudding...Hope u enjoyed it...

    ReplyDelete
  26. What a delicate blend of flavor to enjoy. Thank you for sharing and have a nice day!

    ReplyDelete
  27. Lovely looking pudding i am sure it tasted good too

    Deepa
    Hamaree Rasoi

    ReplyDelete
  28. Wat a catchy and inviting delicious pudding..

    ReplyDelete
  29. Wow this looks perfect and delicious pudding, nice click...

    ReplyDelete
  30. wow...that looks so beautiful and yummy....very very tempting...the pics itself made me drool..

    ReplyDelete
  31. what a beautiful and delish looking pudding, love how you have decorated it and presented it.

    ReplyDelete
  32. Thats totally new kind to me,looks really good and wish to hav some :)

    ReplyDelete
  33. Very tempting and delicious pudding!
    I wish I could find fresh coconut water here: it is so good!

    ReplyDelete
  34. Love the attractive colors of the pudding...

    Aaha Oho

    ReplyDelete
  35. Beautiful pudding! I love coconut and would love to try this:)

    ReplyDelete
  36. wow...wat a eye catchy click...fantastic recipe dear....very interesting..:D
    Tasty appetite

    ReplyDelete
  37. pudding looks great and so tasty!

    ReplyDelete
  38. Hey i have had this pudding once long ago and I still remember how it tastes!
    I am making this one. Just need to pester hubby dear to somehow pluck those tender coconuts from the tree.(need to think this one out)

    ReplyDelete
  39. Hi Satya,

    I tried this recipe, was excellent except the Gelatin smell really annoyed me, so whenever we use gelatin, we should kill its smell using some essence?

    ReplyDelete
  40. wow what a yummy pudding....

    ReplyDelete
  41. This comment has been removed by the author.

    ReplyDelete
  42. @Sneha
    I feel if you use condensed milk the gelatin smell would not be there, i guess you used sugar to sweeten it. Thank you for sharing your thoughts

    ReplyDelete
  43. No Satya, I used condensed milk only.

    ReplyDelete
  44. @sneha
    I used "unflavored" gelatine
    maybe this may help you to kill the smell

    hope it helps

    ReplyDelete
  45. @sneha
    i used the Knox brand "unflavored" gelatine ... so maybe you can try this brand as i did not get any smell

    ReplyDelete
  46. commenting late - Couldnt resist as this has been my favorite dessert for years.. It helps that I am from Kerala and the tender coconuts grow in our yard :)

    Now my sister and mom make this for me whenever I visit, but we use a differnet garnish..
    roast grated coconut and cashew pieces with a bit of sugar for caramelization..

    Somehow enhances the taste of the tender coconut for me..

    ReplyDelete