Crispy Corn Mushroom Sandwich

There is a beautiful story i want to share about the sandwich. One day i was going in train and we ordered a sandwich from Hot Breads Bakery. It had a lovely package with a historical background printed on it that in old England , the Earl of Sandwich was an avid player of cards . One evening as it grew late into the game he became hungry . He called for his cook to make him something that would not mess up his hands . His cook thinking quickly grabbed some leftover meat with cheese and sliced some bread . Placed the ingredients between the bread and served it to his master !! And the first sandwich was created.Whenever i prepare a sandwich i automatically remember this story.

I am sure u will enjoy my version of sandwich

Ingredients:

• 8 bread slices
• 1 cup sliced mushrooms
• 3/4 cup sweet corn
• 1/2 cup chopped onion
• 1/4 cup chopped bell pepper
• 1/4 cup chopped tomato
• 1 tbsp grated cheese
• 1/4 tsp black pepper powder
• salt to taste
• 1 tsp olive oil

Cooking procedure:

Heat oil in a pan,add onion and fry till it get translucent

Add mushroom,sweet corn and bell pepper and stir for 3-4 min

Add chopped tomatoes, salt n black pepper n stir nicely

Switch off the flame n add the cheese to the mixture n mix it till blends

Spray oil on a tawa ,spread 1 tbsp mixture on each bread slice n place an empty slice over each

Toast it with little pressing on the top and after a min flip it n toast till golden brown (in place of tawa a sandwich maker can also be used)

Serve hot n crispy sandwiches

This post goes to an event Vegetable/Fruit A Month - Corn hosted by Torviewtoronto and started byPriya