Tuesday, April 17, 2012

Savory Buns For A Snack

Its been ages I did baking and so today I decided to bake something simple and special which will not go wrong !! For these savory buns I took the basic recipe from my stuffed buns and added some magical spices and the outcome was so exciting to watch. I am sure you will have much fun baking these savory buns and enjoy them with a warm cup of tea ..

Ingredients
  • 1 n 1/2 cups all purpose flour
  • 1 n 3/4 tsp active dry yeast
  • 1 tbsp sugar
  • 3/4 tsp salt
  • 1 tbsp chilli flakes
  • 1/2 tsp roasted cumin powder
  • 1 tbsp chopped garlic
  • 1 tbsp chopped cilantro
  • 1/2 cup warm milk
  • 2 tbsp warm water
  • 3 tbsp oil
For greasing the buns
  • 1/2 tsp milk
  • 1 /2 tsp oil
Step 1: Making the Dough

In a big bowl add yeast,sugar,salt n warm water let it sit for 10 min. It will become foamy. Then add oil , milk,chilly flakes,cumin powder,chopped garlic and chopped cilantro n mix nicely. Then add flour slowly 1/2 cup at a time n stir with spatula. Then take it out of the bowl n on a lightly floured surface knead it for 5 min n then make it into a ball. Grease it with oil then put it in a bowl n cover with a damp cloth n let it sit for 1 hr.

Step 2: Shaping
After a hour or till the dough become double.Take it out n punch it in the center to take all the air out.Now divide the dough into six parts n shape it into six to eight balls accordingly n let it sit for another 10 min.

Step 3: Baking

Preheat the oven at 350 F 15 min before baking n bake these buns for 15 min or till they golden brown.

Serving Procedure
Serve the buns once they cool or store them in a fridge reheat in microwave for 10 seconds or cut the bread horizontally, toast it on pan ,apply some butter n serve warm with a cup of tea.

22 comments:

  1. aww.. they look super cute.. thanks for sharing!!

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  2. hey Satya, just like the name of your blog, these look super yummy !

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  3. Love these dinner rolls - super cute

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  4. Long time, hope u r doing good. Nice and tempting buns. Perfectly baked.

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  5. These savory buns are so good to have with curry na Satya? hint of garlic makes it amazing...

    Deepa
    Hamaree Rasoi

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  6. wow delicious buns,love it...luks so soft...

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  7. Wow ... these look absolutely soft n yummy !!

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  8. lovely flavors in going into that bun...truely tempting

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  9. Awesome…
    chennaiflowerplaza.com

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  10. Looks so soft and delicious..I have loved all your recipes.I can have these for bfast, lunch, dinner ;)

    http://www.nivedithatm.blogspot.com

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  11. Satya, this is highly tempting and your buns look perfect! The presentation is superb!

    I love bun maska and with tea they make for a wonderful breakfast, it is one of my all time favorites and I like to have it toasted :)

    Have a wonderful week ahead, dear :-)

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  12. Looks too perfect.. Cheers to u.

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  13. delicious ,spicy and soft ,loved the buns..
    loved your blog and your delicious recipes:)

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  14. Looks really delicious and the shape is just perfect.

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  15. Really tongue tickling...
    Gurgaonflowerplaza.com

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  16. Your buns look delicious! And don't seem too complicated to make either. They're ideal for an evening with a cup of chai! Will definitely add it on my to-bake recipe list :)

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  17. Hiii satya... M new visitor here... Ur recipes r really wonderful... I wish to ask u one qstn... I tried making dinner rolls frm othr blog... Thy were sofy n fluffy frm inside but became hard frm d outer cover n while baking thy got cracked also... Wht may b d reason? Though d taste was wonderful. Recipe is almost same as basic n simple dinner rolls.... Pls reply....

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